Progressive International Microwavable Omelet Maker Review

Average Reviews:

(More customer reviews)So let's be honest, this is a dumpy little microwave omelet maker.
That said, I love it. Mine broke pretty early on and now is just two seperate pieces, but still works great. I use Egg Beaters and pour some in with some veggies, toss it in the microwave for a few minutes, go get dressed, and when I come back i've got breakfast. And i've even tried making the traditional omelet with cheese in between the two parts and it's not a problem at all. Best part is, if you want you can eat it right out of the pan.
Cleanup seriously takes about 15 seconds: water, soap, scrub, done.
This product is why I can actually eat eggs the way I want every morning.

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Progressive International is your source for the widest range of functional, inventive, and fun kitchen tools and great ideas put into practice. Our in-house designers spend hours in the kitchen coming up with ways to improve on a variety of traditional tasks and tools. Established in 1973, our commitment to quality and service allows us to offer a broad selection of quality kitchenware and other household products.This microwavable omelet maker holds up to 4 eggs for a quick and easy omelet.Its non stick surface makes for easy cleaning.

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World Cuisine 13-Inch Diameter Tibos Electric Crepe Maker (10103) Review

Average Reviews:

(More customer reviews)After 6 months of Sunday Crepe breakfasts for the family I now regularly get excellent Crepes (almost) with this Crepe maker without resorting to the professional Krampouz. As usual you have to practice, practice, practice.
Here are a few recommendations:
Ditch the plastic crepe helper. It's similar to the foaming helpers in Espresso machines, it gets total novices over the initial contact hump but quickly stops you from making any decent progress with the product (Crepe). The tool creates a messy experience and creates uneven crepes.
Second ditch the scraper. It's very hard to get good crepes if you prefer the very liquid kind of dough (which I like). Instead get a round Birchwood scraper. They tend to be larger as well ( 8 inches or so). The round surface allows you to evenly spread the dough ( AMAZON sells them )
Third ditch the spatula. It's simply to short. If you make a real crepe, a really thin crepe the provided spatula will just pierce through the crepe when you lift it to turn or take off the crepe maker. I got a 23 inch Birchwood spatula and am very happy with it.
Fourth: There is no magic to crepe if you follow my advice, use this great crepe maker and practice, practice, practice. I use a simple crepe recipe. You need to play with the temperature and times a bit. My crepes are done within 50s on the first side and 30s for the other side. Experiment and watch videos on the internet.

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The 13 inch Tibos crepe maker has a smooth, no stick surface to spread batter evenly. It comes with complete instructions and recipes. It takes a mere four seconds to spread the batter and 30 seconds to make the crepe. The extensive recipe book provides explanations and inspiration. UL approved with 110 volts, 1300 watts and 12 amps.

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