Average Reviews:
(More customer reviews)Purchased it last week. The product is great!! Cooking for only one person, I used to have to fry my steaks that turned out too tough. This grill does a great job, and it's easy to clean.
The only drawback is that there are no guidelines for cooking just meat, be it hamburgers, steaks or pork chops. Foreman only has a few of his favorite recipes in his instruction book that do not include the basics. I grilled pork chops and they took about 20 minutes, but I had to cut into them 1-2 times to check for doneness (but they came out so well I could cut them with a fork). Otherwise, it's a great product.
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Designed to be used inside, the patented part of this small grill has ridged, non-stick cooking surfaces linked by a floating hinge. This design not only ensures even cooking, lets fat drain off into a removable plastic drip tray - which means significantly less grease ends up in your cooking. Comes with "Knock out the Fat" recipe book, two plastic drip trays, two plastic spatulas and leg extensions. 1400 watts.# Double non-stick, coated cooking plates# Holds six hamburgers, six chops or two small steaks# Thermostat control indicator light and `Ready` light# 20 minute timer# Variable temperature control# Thermostatic control# Removable drip tray# H15cm, W37cm, D33cm# Weight: 4.3Kg
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